Food Safety Supervisor requirements

Food businesses that have a food safety program must have a nominated food safety supervisor (FSS). These are businesses or food activities that involved Class 1 or 2 food.

The Food Act requires the nominated FSS for your business to be trained in this role.

This document explains the food safety supervisor requirements of different food sectors and some of the registered training organisations in the Geelong area.




Page last updated: Monday, 24 June 2019

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